Top 5 Best Small Charcoal Grills for Sale
When the sun sets and the scent of smoky goodness fills the air, a compact charcoal grill becomes your backyard hero. Whether you’re limited on patio space, craving that classic flare‑up flavor, or simply want a portable grill for weekend getaways, the right small charcoal grill can transform ordinary meals into unforgettable feasts. In this post, we’ve hand‑picked the five best compact models that combine performance, durability, and style—so you can fire up, flip, and feast without sacrificing space or flavor. Ready to discover your next
5. Royal Gourmet CD1519 Portable Charcoal Grill

The Royal Gourmet CD1519 Portable Charcoal Grill is a rugged, tabletop companion built for spontaneous outdoor cooking. Its compact silhouette, reinforced with two sturdy handles, slides easily out of a trunk for impromptu campsite meals or park picnics. The front charcoal access door lets you add fuel without opening the whole grill, while the removable ash tray underneath makes cleanup a breeze. Inside, a 303 sq. in. cooking surface combines porcelain‑enameled steel wire grates for searing and a chrome‑plated steel warming rack to keep dishes hot. Temperature control is intuitive: three‑level adjustable fire grates work with two air dampers—one on the body, one on the lid—to fine‑tune airflow and maintain steady heat. Whether you’re smoking a brisket or flipping burgers, the CD1519 delivers reliable, evenly distributed heat in a portable package.
Pros
- Grab‑and‑go design: dual handles and lightweight build for effortless transport.
- Easy fuel management: front charcoal door and removable ash tray reduce heat loss and simplify cleanup.
- Precise temperature control: 3‑level fire grates plus dual air dampers let you dial in the perfect cooking temperature.
Cons
- Limited to charcoal fuel, which may require more prep time compared with gas grills.
- The 303 sq. in. cooking area, while ample for two‑person meals, may feel cramped for larger groups or big cuts of meat.
4. Royal Gourmet CD1824M Charcoal Grill

The Royal Gourmet CD1824M delivers a serious grilling experience without sacrificing convenience. Its 384 sq in. porcelain‑enameled steel wire cooking grates provide a roomy, rust‑resistant surface, while the 106 sq in. stainless‑steel warming rack adds another 106 sq in. for keeping dishes hot—enough space to comfortably serve up to ten guests. The height‑adjustable charcoal pan, operated by a smooth crank handle, lets you fine‑tune the distance between the coals and the food, giving precise temperature control for everything from low‑and‑slow smoking to searing. A front charcoal access door with a heat‑resistant spring handle makes adding fuel a breeze and minimizes heat loss. The lid‑mounted thermometer gauge offers real‑time temperature readings, and two adjustable air vents ensure optimal airflow for consistent, efficient burning.
Pros
- Versatile cooking space – 490 sq in. total area with separate grilling and warming zones.
- Precise temperature control – adjustable charcoal pan and dual air vents let you dial in the perfect heat.
- Convenient access – front door and crank handle simplify charcoal management without opening the lid.
Cons
- Weight – solid steel construction makes the grill heavier to move, best suited for a semi‑permanent spot.
- Charcoal capacity – 4.5 lb. limit may require frequent refills for extended low‑and‑slow sessions.
3. Oklahoma Joe’s Rambler Tabletop Charcoal Grill

The Oklahoma Joe’s Rambler Tabletop Charcoal Grill (model 19402088) brings the classic, smoky flavor of a full‑size smoker to a compact, portable design. Powered by lump charcoal or briquettes (sold separately), the grill’s adjustable charcoal tray lets you raise or lower the coals for precise temperature control, while the lid‑mounted temperature gauge—complete with glow‑in‑the‑dark accents—gives you an instant read on the cooking chamber’s heat. A 218‑square‑inch cast‑iron grate distributes heat evenly and leaves bold grill marks on up to six burgers, four steaks, or a dozen brats in a single session. Sturdy side handles and a cool‑touch rubber lid grip make set‑up and transport effortless, and the removable ash pan keeps cleanup quick and mess‑free. Heavy‑duty steel construction with a high‑temperature finish resists rust, ensuring the grill stays ready for countless backyard cookouts.
Pros
- Versatile heat control – adjustable charcoal tray, dampers, and built‑in temperature gauge let you dial in direct or indirect cooking with ease.
- Robust cooking surface – cast‑iron grates retain heat for even cooking and impressive sear marks.
- Portable durability – solid steel build, cool‑touch lid handle, and side handles make moving the grill simple without sacrificing sturdiness.
Cons
- Charcoal required – you’ll need to purchase lump charcoal or briquettes separately, adding an extra cost and prep step.
- Limited cooking area – while ample for small gatherings, the 218 sq in. grate may feel cramped for larger parties or multiple dishes.
2. Gas One – 14-inch Portable Barbecue Grill

The Gas One 14‑inch portable barbecue grill delivers big‑flavor cooking in a compact package. Its 150 sq in. cooking surface is just the right size for searing steaks, grilling veggies, or smoking a small batch of ribs, while the sturdy construction ensures even heat distribution for consistent results. The standout 3‑point locking lid acts like a mini‑oven, sealing in heat and moisture so your food cooks uniformly, and it also makes transport safe and hassle‑free.
Ventilation is handled by a dual‑vent system that supplies a steady flow of air, keeping the charcoal burning bright and giving you precise temperature control. When it’s time to pack up, the lightweight frame and compact dimensions let you slip the grill into a car trunk, boat locker, or camping pack with ease. An integrated ash catcher sits beneath the grill, collecting residue and eliminating the mess that usually follows a charcoal session.
Whether you’re on a backyard patio, a campsite, or a boat deck, the Gas One grill turns any spot into a flavorful grilling zone.
Pros
- Even, oven‑like cooking thanks to the 3‑point locking lid.
- Precise temperature control via the dual ventilation system.
- Mess‑free cleanup with the built‑in ash catcher and easy‑carry design.
Cons
- Small cooking area may limit large‑party grilling.
- Requires charcoal, which adds prep time compared to gas models.
1. Cuisinart CCG-190TB Portable Grill

The Cuisinart 14‑inch Portable Charcoal Grill delivers big‑flavor performance in a compact, travel‑ready package. Its 196 sq in. chrome‑plated cooking grate resists rust and makes food release effortlessly, while the enamel‑coated firebox and built‑in ash base keep cleanup quick and mess‑free. Adjustable dual vents give you precise temperature control, whether you’re searing steaks over high heat or smoking vegetables low‑and‑slow. Weighing just 4 lb., the grill is light enough to toss into a car trunk or backpack, and three sturdy lid locks keep the lid sealed tight during transport—perfect for camping trips, tailgate parties, or any small outdoor space. The sleek red finish adds a pop of color to any setting, and the chrome‑plated grate adds durability that stands up to repeated use.
Pros
- Spacious, rust‑resistant cooking surface – 196 sq in. grate for even grilling and easy cleaning.
- Precise temperature control – dual vents let you dial in low‑and‑slow or high‑heat cooking.
- Ultra‑portable design – 4 lb. weight and secure lid locks make transport effortless.
Cons
- Small overall grill size may limit cooking for larger groups.
- Limited to charcoal fuel, which requires extra prep compared to gas or electric models.
Frequently Asked Questions
What size charcoal grill is considered “small” and suitable for a balcony or patio?
A small charcoal grill typically has a cooking area of 150‑250 sq in and a total footprint of about 12‑18 inches tall and 30‑36 inches wide. This size fits comfortably on most balconies, small patios, or even a kitchen counter (where local regulations permit), while still providing enough space to grill 2‑4 burgers or a small batch of vegetables at once.
Which features should I look for in the best small charcoal grill?
- Compact, sturdy construction – cast‑iron or heavy‑gauge steel for durability and heat retention.
- Adjustable airflow vents – allow precise temperature control without constantly opening the lid.
- Easy ash removal – a removable ash pan or tray simplifies cleanup.
- Portability – a built‑in handle or detachable legs makes it easy to store or transport.
- Lid with a built‑in thermometer – helps monitor cooking temperature without guessing.
What are the top three recommended small charcoal grills for 2024?
| Rank | Model | Cooking Area | Key Benefits |
|---|---|---|---|
| 1 | Weber Original Kettle 18‑inch | 240 sq in | Classic design, excellent heat distribution, easy ash clean‑out, and a built‑in lid thermometer. |
| 2 | Char-Griller Akorn Jr. | 210 sq in | Cast‑iron cooking grate, adjustable vents, and a compact “Akorn” shape that saves space. |
| 3 | Cuisinart CGG-180T Petit Gourmet | 180 sq in | Lightweight steel body, fold‑away side shelf, and a quick‑start charcoal basket for faster lighting. |
These models consistently score high for
Conclusion
Choosing the right compact charcoal grill hinges on balancing portability, performance, and durability. A well‑designed small grill should deliver consistent heat, offer intuitive temperature control, and fit comfortably in limited spaces—whether on a balcony, campsite, or tailgate. Look for sturdy construction, efficient airflow, and thoughtful accessories that simplify setup and cleanup without inflating the price. By prioritizing these attributes, you’ll enjoy the classic smoky flavor of charcoal while staying within budget and space constraints, ensuring every outdoor meal feels both effortless and unforgettable.
