4 Best Grill Pans for Induction Cooktops in 2025

Craving those delicious, grill-marked steaks and sizzling veggies right from your kitchen? An induction cooktop might not seem like the ideal platform for achieving that smoky flavor, but with the right grill pan, you can unlock a world of culinary possibilities. We’ve done the hard work for you, scouring the market to find the top 4 best grill pans specially designed for induction cooktops. Get ready to ditch the charcoal and embrace the convenience of indoor grilling!

4. Sanbege Korean Grill Pan, 6-Layer Nonstick, 13″

Sanbege Korean Grill Pan with Nonstick 6-Layer Coating, 13" Round BBQ Griddle with Bag, Compatible for Induction, Gas Stove, Electric Cooktop, Indoor or Outdoor Grilling
This Sanbege Korean Grill Pan is a solid contender in the world of indoor grilling, offering a decent amount of functionality for a reasonable price. The 13-inch diameter provides ample space for cooking multiple items at once, and the curved shape with ridges helps to create those desirable grill marks. I found the nonstick coating to be effective, though it’s not indestructible. While it does resist sticking well, I wouldn’t recommend using metal utensils as they can scratch the surface.

The pan heats up quickly and evenly, which is great for cooking everything from juicy steaks to crispy bacon. The double handles are comfortable to grip, but do get hot during cooking, so oven mitts are a must. I appreciated the inclusion of a storage bag, which makes this pan easy to pack for camping trips or picnics.

While the Sanbege pan performs well for its price point, there are a few areas where it falls short. The die-cast aluminum construction feels sturdy, but it’s not as heavy-duty as some higher-end grill pans. Additionally, the nonstick coating, while effective, is not as durable as some other brands with higher-quality coatings. This means you may need to replace the pan sooner than you would with a more premium option.

Overall, the Sanbege Korean Grill Pan is a good value for the money. It’s a versatile pan that can be used on a variety of cooktops and is suitable for a wide range of cooking tasks. Just keep in mind the potential for scratches and the need for gentle cleaning to ensure its longevity.

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3. GreenPan Valencia Pro Double Burner Griddle

GreenPan Valencia Pro 18" x 11" Double Burner Griddle Pan, Induction Suitable, Ceramic Nonstick PFAS-Free, Rectangular Stovetop Cookware, Stainless Steel Handles, Dishwasher, Oven & Broiler Safe, Gray
The GreenPan Valencia Pro 18″ x 11″ Double Burner Griddle Pan is a solid contender in the world of non-stick cookware, but it’s not without its quirks. Right out of the box, you’ll appreciate its generous size, perfect for breakfast for a crowd or searing a big batch of vegetables. The ceramic nonstick coating, infused with diamonds for extra durability, lived up to its promise. Eggs slid effortlessly, and even sticky sauces released with minimal effort. This metal utensil safe surface is a welcome change from delicate coatings that require silicone only. The griddle itself heats evenly, thanks to the DuoForged Hard Anodized body, ensuring consistent cooking across the entire surface.

However, this pan’s weight is something to consider. It’s noticeably heavier than your average non-stick, which can be a bit cumbersome for smaller tasks or if you have limited wrist strength. While the stainless steel handles stay cool, they don’t offer the same level of comfort as a more ergonomic design.

One thing that did impress me was its versatility. The magnet induction base means it works flawlessly on any stovetop, including induction – a real bonus for modern kitchens. It’s also oven and broiler safe up to 600°F (lids up to 425°F), expanding its culinary possibilities. Cleaning is generally a breeze, with most messes wiping away easily. Dishwasher safe as well, it makes for a low-maintenance cooking experience.

Overall, the GreenPan Valencia Pro Griddle Pan offers excellent performance and durability, particularly for those with induction cooktops. The ceramic nonstick coating is a real standout, and the pan’s versatility shines. However, its weight and handle design might not be ideal for everyone. If you’re looking for a high-quality griddle that can handle a variety of tasks, this is a strong contender. Just be prepared for a bit of extra weight and consider your hand comfort before making a purchase.

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2. Tramontina Tri-Ply Clad 11-Inch Grill Pan, Induction

Tramontina Tri-Ply Clad Stainless Steel 11-Inch Square Grill Pan, Induction-Ready, Dishwasher-Safe, NSF-Certified, Made in Brazil
The Tramontina Tri-Ply Clad Stainless Steel 11-Inch Square Grill Pan is a solid contender in the world of cookware, boasting a sleek design and impressive compatibility. This pan is truly versatile, working seamlessly on all cooktops, including induction, which is a major plus for modern kitchens. The tri-ply construction, with its aluminum core sandwiched between layers of stainless steel, ensures even heat distribution, preventing hot spots and promoting consistent cooking.

The ergonomic handle, crafted from polished stainless steel and riveted for durability, feels comfortable in the hand. It’s well-balanced, making it easier to maneuver the pan, especially when it’s full. However, I found that the handle does get hot during prolonged use. While the pan itself heats evenly, the edges tend to get quite hot, requiring a bit more caution when handling.

While the pan is dishwasher-safe, I found that hand-washing is a better option. The square shape, while unique, can make it a bit awkward to fit comfortably in the dishwasher. Also, despite the stainless steel construction, food sometimes tends to stick, requiring a bit more scrubbing than I’d expect from a pan of this quality.

Overall, the Tramontina Tri-Ply Clad Stainless Steel 11-Inch Square Grill Pan offers good performance and versatility for a reasonable price. Its induction compatibility and even heating are definite assets. However, the hot handle, sticking issues, and dishwasher-unfriendliness detract slightly from the user experience.

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1. S·KITCHN Nonstick Grill Pan, Induction

S·KITCHN Nonstick Grill Pan, Induction Stove Top Grill Plate, Glass Grilling Pan for Indoor, Gas Range Grill Panel/Skillet
The S·KITCHN Nonstick Grill Pan has quickly become my go-to for indoor grilling. This pan truly delivers on its promise of “excellent nonstick performance.” The 100% PFOA-free dual-layer coating makes flipping burgers, chicken, or vegetables a breeze. Nothing sticks, cleanup is a snap, and the dishwasher-safe feature is a huge bonus. I’ve used it multiple times now and haven’t experienced any sticking issues at all.

One of the things I appreciate most about this pan is how quickly it heats up. The aluminum construction ensures even and fast heating, which is perfect for getting those beautiful grill marks. The temperature gradient, with the center being the hottest, mimics a traditional grill, allowing for perfect searing and cooking. I’ve used it on both gas and induction stovetops, and it performs flawlessly on both.

The two loop side handles are thoughtfully designed and make it easy to lift and transport the pan safely. They stay cool even when the pan is hot, which is a major safety plus. While the pan is lightweight, it feels sturdy and well-made. I’ve been using it with confidence, knowing it can withstand the heat and the occasional bump.

Overall, the S·KITCHN Nonstick Grill Pan is a fantastic value for the price. It’s durable, easy to use, and delivers exceptional performance. The only minor drawback is that it can be a bit challenging to clean any stubborn food particles from the grill lines, but that’s a minor issue considering how well it performs. If you’re looking for a high-quality indoor grilling solution, I highly recommend giving this pan a try.

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Frequently Asked Questions

Q: What materials are best for grill pan use on an induction cooktop?

A: For optimal performance on an induction cooktop, look for grill pans made from stainless steel or cast iron. These materials are magnetic, allowing them to interact with the induction element and heat efficiently.

Q: How can I tell if a grill pan is compatible with my induction cooktop?

A: Check the product description or specifications. Look for keywords like “induction compatible,” “induction ready,” or “works with induction cooktops.” You can also test it yourself by placing a magnet on the bottom of the pan. If it sticks, it’s compatible with induction.

Q: What features should I consider when choosing a grill pan for my induction cooktop?

A: Consider these features:

  • Durable construction: Look for thick, heavy-gauge pans that distribute heat evenly and resist warping.
  • Non-stick coating: A quality non-stick coating makes cooking and cleaning easier.
  • Grooved surface: Deep, evenly spaced grooves create those signature grill marks.
  • Handle design: A comfortable, heat-resistant handle is essential for safe handling.

Conclusion

Choosing the right grill pan for your induction cooktop can elevate your grilling game indoors. Whether you prioritize nonstick surfaces, durability, or efficient heat distribution, there’s a perfect pan out there for you.

Consider your cooking style and budget when making your decision. With the right grill pan, you’ll be enjoying delicious, restaurant-quality grilled meals from the comfort of your own home in no time!

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