Top 5 Best Grills Under 500 Dollars Review
Ready to fire up the flavor without burning a hole in your wallet? Whether you’re a backyard rookie or a seasoned pitmaster, finding a high‑performing grill that fits a modest budget can feel like hunting for a rare steak. We’ve done the heavy lifting, scouring reviews, testing durability, and crunching numbers to bring you the five best grills under $500. From compact charcoal champs to versatile gas powerhouses, each pick delivers impressive heat, sturdy construction, and mouth‑watering
5. Monument Grills Mesa400MF Gas Grill

Monument’s 4‑Burner Mesa400MF brings restaurant‑quality firepower to your patio. Four 304 stainless‑steel burners generate a combined 36,000 BTU, and each has its own control knob so you can dial in the perfect flame for steaks, veggies, or delicate fish. The spacious 570 sq in. cooking surface is split into a 405 sq in. primary grill and a 165 sq in. warming rack—enough room to sear 20 burgers side‑by‑side while keeping a batch warm. Porcelain‑enameled cast‑iron grates distribute heat evenly, resist chipping and wipe clean with minimal effort.
A high‑density glass viewing lid lets you watch the food without lifting the lid, and the electronic ignition fires up safely in seconds. Practical extras include a removable grease tray, built‑in thermometer, four handy tool hooks, and a bracket for the propane tank. The left‑side handle and a single‑foldable side shelf make storage and transport a breeze. When the grill’s not in use, the 98555 Oxford‑fabric cover shields it from rain, UV rays, wind and dust, extending its life year after year.
Pros
- Powerful, precise heat – four stainless burners with individual controls give 36,000 BTU and fine flame adjustment.
- Generous cooking area – 570 sq in. total, plus a warming rack, for large gatherings.
- Built‑in convenience – electronic ignition, grease tray, thermometer, tool hooks and a foldable side shelf.
Cons
- The foldable shelf is on the right side only, which may limit storage balance for left‑handed users.
- At 57 lb., the grill is solid but can be heavy to move without the side handle and shelf folded.
4. GRILL DEPOTS 4 Burner Propane Grill

The GRILL DEPOTS 4‑Burner Propane Gas Grill delivers restaurant‑quality performance in a compact, backyard‑ready package. Its porcelain‑enameled cast‑iron grates are heavy‑duty, non‑stick, rust‑ and crack‑resistant, guaranteeing even heat distribution for everything from juicy steaks to delicate vegetables. The dual‑zone grill & griddle combo offers 331 sq in of cooking space plus a 108 sq in warming rack, so you can sear burgers on the grill while flipping eggs on the flat griddle without juggling separate appliances. Built with stainless‑steel panels and cabinet doors, the grill resists corrosion, looks sleek, and houses a handy storage compartment for a propane tank or tools. Four 10,000 BTU main burners and a 9,000 BTU side burner give precise heat control—high heat for a perfect sear, low heat for simmering sauces—while remaining fuel‑efficient. Mobility is a breeze thanks to four sturdy wheels, and the pull‑out oil drip tray captures grease for quick cleanup, keeping the cooking surface ready for the next round.
Pros
- Porcelain‑enameled cast‑iron grates provide durable, non‑stick cooking and even heat.
- Dual‑zone grill & griddle with a warming rack offers versatile, all‑in‑one cooking.
- High‑output burners plus a side burner deliver precise temperature control and fuel efficiency.
Cons
- The 4‑wheel base adds weight; moving the grill may require two people on larger decks.
- The stainless‑steel cabinet doors, while rust‑proof, can show fingerprints and may need occasional polishing.
3. Grilltex Under the Grill Mat

The GRILLTEX Under‑the‑Grill Protective Deck and Patio Mat is a 36 × 56‑inch workhorse designed to keep your outdoor surfaces spotless while you fire up the grill. Made from synthetic recycled rubber, this mat can tolerate temperatures up to 500 °F, so you can place it under charcoal, gas, ceramic‑egg grills, turkey fryers, wood smokers, or pellet smokers without worrying about heat damage. Its generous size catches oil, sauce, and grease splatters, protecting decks, patios, pavers, and even garage floors from stubborn stains. When cooking is done, cleanup is a breeze—just wipe with a paper towel and a household cleaner, or hose it down to wash away any residue.
Pros
- Heat‑resistant: Handles up to 500 °F, safe for high‑heat grilling and smoking.
- Surface protection: Shields wood, stone, and concrete from grease, oil, and sauce without leaving marks.
- Easy maintenance: Quick wipe‑down or hose‑off cleaning eliminates the need for scrubbing.
Cons
- Weight: The rubber construction adds heft, making it a bit cumbersome to move frequently.
- Limited color: Available only in black, which may not match all patio décor.
2. GRILL DEPOTS Propane Gas Grill 3-Burner

The GRILL DEPOTS Propane Gas Grill is built for serious backyard chefs who demand flavor, durability, and flexibility. Its porcelain‑enameled cast‑iron grates combine the heat‑retention of cast iron with a non‑stick, rust‑proof surface, so steaks sear evenly and delicate vegetables stay intact. The dual‑surface cooking system—solid cast‑iron grates paired with a perforated iron griddle pan—lets you switch from high‑heat char to fast, smoke‑infused cooking in seconds, perfect for everything from breakfast hibachi to a seafood feast. Three independent 10,000 BTU burners deliver a total 30,000 BTU output across 252 sq in. of cooking area, giving you precise temperature control for small family meals or a 2‑4‑person party. Mobility is effortless thanks to two sturdy wheels and fold‑away side tables that provide prep space when you need it and disappear when you don’t. Cleanup is a breeze with a removable grease tray, detachable grates, and built‑in tool hooks, thermometer, and bottle opener—all designed for a seamless grilling experience.
Pros
- Even, high‑heat cooking from porcelain‑enameled cast‑iron grates and perforated griddle.
- Versatile surface combo lets you grill, sear, or hibachi‑style cook without swapping equipment.
- Portable & space‑saving with rolling wheels and fold‑away side tables plus easy cleanup features.
Cons
- The 252 sq in. cooking surface may feel cramped for larger gatherings.
- Requires a standard propane tank; no built‑in fuel storage, so you’ll need a separate tank hookup.
1. Monument Grills M415BZNG 4+1 Burner Gas Grill

The Monument Grills 4+1 Burner Natural Gas Grill (M415BZNG) delivers restaurant‑quality heat in a compact, stainless‑steel package. With 50,000 BTU total output across five burners, it reaches sizzling temperatures fast—perfect for searing steaks, crisping chicken wings, or cooking a full family feast. The included natural‑gas hose means you’re ready to fire up right out of the box, and the grill is engineered exclusively for natural gas for optimal performance and safety.
A standout Advanced Broil Zone uses a U‑shaped flame layout and a flame‑tamer with dense V‑shaped holes, achieving up to 650 °F in just 10 minutes. No more uneven hotspots; you get a consistent, powerful sear every time. The 304 stainless‑steel burners resist corrosion, rust, and clogging, staying reliable season after season.
The 630 sq in. cooking surface (450 sq in. main area + 180 sq in. warming rack) gives you plenty of room for multiple dishes, while the enamel‑coated cast‑iron grates and non‑stick exterior keep food from sticking and make cleanup a breeze. Thoughtful touches—glass viewing window, bottle opener, illuminated knobs, dual‑layer lid, side shelves, tool hooks, and lockable swivel casters—make grilling smoother and more enjoyable.
Pros
- Fast, even heat (50,000 BTU, 650 °F broil zone) for perfect sears.
- Durable construction – 304 stainless burners and stainless side shelves resist rust and wear.
- Convenient features – glass window, knob lights, bottle opener, and easy‑move casters.
Cons
- Designed only for natural gas; propane users will need a conversion kit.
- The 5‑burner layout may feel crowded on the 630 sq in. surface when cooking large meals simultaneously.
Frequently Asked Questions
What are the top features to look for in a grill under $500?
- Fuel type: Decide between gas, charcoal, or electric based on convenience and flavor preference.
- Cooking surface: Look for at least 300 sq in. of grilling area with sturdy, rust‑resistant grates.
- BTU rating (for gas grills): Aim for 80–100 BTU per square inch of cooking space for even heat.
- Portability: Wheels, foldable legs, or a compact design are useful if you’ll move it around.
- Additional amenities: Side burners, warming racks, temperature gauges, and storage shelves add versatility.
Which gas grill offers the best value for under $500?
Weber Spirit II E‑310 – Priced around $350, this 3‑burner grill provides:
– 529 sq in. of cooking space with cast‑iron grates.
– iGrill 3 compatible for Bluetooth temperature monitoring.
– Even heat distribution thanks to the GS4 high‑performance burners.
– Built‑in grease management system for easy cleanup.
Overall, it balances durability, performance, and features without breaking the bank.
Are there any charcoal grills that outperform gas models at this price point?
Yes—Char-Griller Outlaw 425 is a standout charcoal grill under $500 (typically $280–$320). It offers:
– A large 425 sq in. cooking area plus a side firebox for indirect cooking or smoking.
– Heavy‑gauge steel construction for longevity.
– Adjustable charcoal grate for precise temperature control.
– Optional accessories like a rotisserie kit and smoker box.
While charcoal imparts classic smoky flavor, the Outlaw’s versatility and solid build make it a top contender for budget‑con
Conclusion
Choosing a grill under $500 doesn’t mean you have to sacrifice performance, durability, or flavor. By focusing on core features—solid construction, reliable heat control, versatile cooking surfaces, and user‑friendly accessories—you can find a model that delivers consistent results whether you’re searing steaks, smoking ribs, or tossing veggies. Prioritize grills with sturdy materials, even heat distribution, and easy maintenance to maximize longevity and enjoyment. Remember that the best value comes from a balance of functionality and price, so weigh your cooking style and space constraints against these essentials. With the right criteria in mind, a budget-friendly grill can become the centerpiece of countless memorable outdoor meals.
